Grassroots cocktail
Drinks
INGREDIENTS
1 oz Puncheon Rum
1 oz Clayton’s Kola Tonic
3/4 oz Cherry Brandy
1.5 oz Pineapple Juice
.5 oz Simple Syrup
2 dashes Bitters
METHOD
1. Place all ingredients in mixing tin
2. Shake vigorously with ice
3. Double strain into glass filled with ice
4. Garnish with pineapple slices and lime wedge
By Foodie Nation
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