Trinbagonian Christmas cobbler cocktail
Drinks
INGREDIENTS
1 oz. Ciroc Vodka
1 oz. Cherry Brandy
2 wedges Pineapple
1 wedge Orange
1 wedge Lemon
3 Maraschino Cherries
3/4 oz. Cinnamon Syrup
3 dashes Aromatic Bitters
Glassware:
Old Fashioned Methodology:
Muddle fruit wedges, maraschino cherries and cinnamon syrup in the bottom of mixing glass/tin. Thereafter, add Ciroc Vodka and Cherry Brandy to mixing glass/tin, filling with cracked ice. Shake vigorously, and double strain over crushed/frappe ice in an Old Fashioned glass. Finally, top cocktail with Aromatic Bitters.
Garnish: Pineapple Wedge, Orange Twist and Maraschino Cherry
By Foodie Nation
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